The main problem with most resistance training exercises is that they’re high impact and leads to muscle tightness, soreness, bulkiness along with a negative impact on our flexibility and even posture....
I say forget dealing with pain, strain and discomfort and living in ‘recovery mode’ all of the time just to get the body shaping results we’re after....
Hello all! This is my first mukbang video and it was so much fun to make. On today’s menu I have snow crab legs, shrimp, red potatoes, chicken wings, fresh corn, and fresh sautéed spinach. I hope you enjoy the show as much I did making it. Don’t forget to like, subscribe, and leave a comment.
For all my current subbies, please stay tuned for a hair update and more vlogs. Video Rating: / 5
Hey Yummies! So I am repping the city today and chowing down on some good ole Kansas City BBQ from a popular joint in town called Jack Stack. Go grab your snacks or meal and let’s eat! Also, I have gotten a lot of requests for me to get an Instagram and so I finally did! You can follow me @MukbangMo! Love you guys!
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ASMR MUKBANG SPICY FIRE NOODLES CHALLENGE | 2X NUCLEAR, BLACK BEAN, CORN, CARBONARA, CURRY, CHEESE
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***This is an ASMR video. To experience ASMR tingles, PLEASE WEAR HEADPHONES. If you do not enjoy EATING SOUNDS, DO NOT WATCH. ***
What is ASMR?
Autonomous Sensory Meridian Response is an experience characterized by a static-like or tingling sensation on the skin that typically begins on the scalp and moves down the back of the neck and upper spine.
My famous Spicy Cheesy Ramen Noodle recipe, this is the updated version!
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How to Cook my Famous Spicy Cheesy Noodles Step by Step. People know me for instant ramen. I’ve done so many super spicy instant ramen noodle videos but I need to update you guys on my recipe STEP BY STEP!!! With actual measurements! These noodles are the hot chicken flavor, the original flavor, with cheese and butter but made in a VERY DIFFERENT WAY!!!! If you like the Korean fire noodle challenge or the super spicy x2 spicy nuclear fire noodles, you will love this video!!! You can do this with any kind of instant ramen (I recommend the thicker noodles). But make sure you cook it in this order! Video Rating: / 5
Yes im done with this, and take it so long and lazy ToT
Ok the thumbnail is just a joke don’t take it seriously
And shes dont like eating animals
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FlipaClip
Fps 9
Oc Angela
Time taken: 1 week
Sub count: 1.84k (BRO HOWWW TYSMM)
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★Today’s menu is Galbi-jjim “Soy Braised GIANT Beef Rib” ☆ ft. Very Well Fermented Spring Onion Kimchi★
If you are already subscribed to my channel, welcome back and thank you for watching.
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Hey everyone; I finally got a chance to recreate this seafood sauce. Like i mentioned in the video please use the measurements and ingredients as you see fit. The sauce has great flavor and i hope u enjoy it.
*Note the longer you allow the sauce to sit and marinate in the flavors the better it taste. I make my sauce the day before or the morning of my seafood boils.😋
How to make the sauce:
UPDATE:
These are just updates on what others have added to their sauce to perfect it to their liking, its not necessary to add it, its just an suggestion:
Add 1 to two cups of chicken broth or water to lighten the butter or substitute butter with i can’t beleive its not butter ( my suggestion)
Add beer to the sauce ( suggestion from a blovelee)
Add honey to the sauce (suggestion from a blovelee)
Add Korean Red paste (suggestion from a blovelee)
Add Chili oil (suggestion from a subscriber)
How to make the seasauce:
Cajun Spice Mix 1tsp (optional)or 1Tbs
Garlic Powder 1tsp or 1Tbs
Paprika 1tsp or Tbs
Black pepper or White pepper 1tsp or 1Tbs
Cayenne pepper 1tsp (optional) or 1Tbs
Onion Powder 1tsp or 1Tbs
Oregano 1tsp or 1Tbs
Lemon Pepper 1tsp or Tbs
Crushed Red Pepper 1tsp (optional) or 1Tbs
Chili Powder 1tsp or 1Tbs
Accent Salt 1tsp or 1 Tbs (optional)
Old bay seasoning 1 or 2tsp or 1 or 2 Tbs
Lemon freshly squeezed 1tsp (optional) or add it on top of seafood
Vinegar 1tsp (optional) or 1Tbs
Tabasco Sauce 1tsp or ur favorite hotsauce (optional) or 1Tbs
Worcestershire Sauce 1tsp or 1Tbs
Brown Sugar 1 or 2tsp or 1 or 2Tbs
Minced garlic 3 to 4 bulbs
Onion 1/4 of a large minced or half onion
Minced Ginger 2 to 3tsp (optional) or 2 to 3 Tbs
4 to 6 sticks unsalted sweet butter or how ever many u see fit
ENJOY!😍🤗
*NOTE WHEN POURING DRY SEASONINGS IN BUTTER PLEASE DO IT IN SECTIONS WHILE TASTING IN BETWEEN; THAT WAY YOU WILL KNOW IF YOU NEED LESS OR MORE.
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Wonderin’ what the red spicy sauce that every mukbangers use when they make boiled seafoods? When they dunk those king crab legs, lobster tail, mussels, shrimp, and even boiled eggs, corn, and sliced cucumbers into this positively addictive spicy butter sauce. Today, let me share how I make my own version of this called Seafood boiled spicy butter sauce.
Ingredients
2 sticks butter
1 large white onion
8-10 cloves garlic
1 tsp garlic powder
1 tsp onion powder
1/2 tsp 5 spice powder
1 tsp curry powder
1 tsp ground pepper
1 tsp paprika
1 tsp chili powder
5 pieces kalamansi
2 tsp hot sauce
2 tsp vinegar
2 tsp brown or white sugar
NOTE:
COOKING IS ALL ABOUT YOUR TASTE. JUST ADJUST ACCORDINGLY. 🙂
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